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Practical Food Microbiology and Technology. Third Edition
George J. Mountney , Wilbur A. Gould
/ Van Nostrand Reinhold Company 1988
3rd ed., 351 pp., hardcover, ex library, else text clean & binding tight. Volumes
Included: 1
ISBN: 0442226888
Subject/Keywords: Food Microbiology mcx
Item #: 424984
$4.42