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Nitrosamines. Toxicology and Microbiology (Ellis Horwood Series in Food Science & Technology)
Hill, M. J., Morton, I., Scott, R., Watson, David H., Lewis, M.
/ VCH / Ellis Horwood 1988
169 pp., Hardcover, ex library, else text clean and binding tight. Volumes
Included: 1
ISBN: 3527267085
Subject/Keywords: Chemistry spp Nitrosamines. Toxicology Microbiology
Item #: 1192969
$23.73